Start them young.

This morning, while enjoying a cafe creme and a pain au chocolat at La Nougatine (a quaint Salon de The), I got a kick out of this article in the local paper, "The students of the kindergarten have their own little grape harvest." Seems that the class trip was to a local vineyard where the students took their buckets and scissors and cut their grapes from the vines. They were then introduced to the art of wine-making and got to press the grapes they had picked! Leave it to the French to instill an appreciation of wine into their children from a young age. I think we need to add it to our curriculum back home. Who's up for a field trip to Niagara-on-the-Lake?